Then, I picked up Dr. Mark Hyman’s book Blood Sugar Solution. In it, he explains how common allergens like gluten, dairy, alcohol, and caffeine affect our bodies, even if we’re not technically allergic. Certain foods are more likely to cause inflammation, which is a stress response that the body produces when we are fighting off something. A little inflammation helps you heal and then goes away, a ton of it hurts you and becomes constant. Inflammation and insulin resistance go hand in hand, and one of the ways to combat diabetes is to remove the triggering foods.
Discover the root of your endless sweet tooth by adapting your daily routine first; you may find your body responds immediately (goodbye afternoon sugar crashes!) "You want to prioritize food that can anchor sugar in your diet, so that it's not releasing into your blood stream so fast (hence the crashing)," Sassos explains. "Protein and fiber are two things that can help you avoid a sugar rush and crash in a given day, especially if you know you've overdone it... incorporating those two things in your daily routine can stabilize your blood sugar."
The first way to remove any such toxins from your body is to change your diet. This is a type of diet, which contains various essential food items but along with that one is also advised to get supplements for betterment of their body. Under this detox diet, some particular nutrients are added, and hence, the food, which produces a higher level of blood glucose in your body, is neglected.
Author Sidebar: Back when I was diabetic, my endocrinologist told me that a cleanse and detox would not help me with my diabetes. When I asked him why, he couldn’t give me a good answer. So, I did some research and decided to try a raw juice and green smoothie detox. Let me tell you something — I don’t want to get too graphic, but, after I drank a couple of green smoothies and went to the bathroom, I felt like I dropped 20 pounds! 🙂