I would be remiss if I didn’t mention the importance of the emotional support that I received from my mother and daughter. After I recovered from the diabetic coma, they took care of me when I was released from the hospital. Their support allowed me to “detox” my mind and remove all of the negative thoughts that I was getting from my endocrinologist.
In this case, “detox” doesn’t mean checking into a rehab facility to wean yourself off alcohol. What “detox” refers to, in the dieting world at least, is a dietary detoxification plan. This is a temporary dieting plan (as are most diets) that involves following a regimen (usually pretty extreme) in order to cleanse your body of “toxic” substances such as pesticides, chemicals, additives, pollutants…or food that just isn’t very good for you. Sometimes people “detox” in order to clear their minds, sharpen their focus, or lose weight quickly.
Detox diets do have their appeal. The idea of cleansing your system and ridding your body of toxins, pollutants, and sludge is often what draws people to these plans. However, what many people don’t realize is that the body has its own built-in “detox” machine in the form of our internal organs. If we didn’t, we wouldn’t be around for too long. Our lungs, liver, kidneys, intestines, and immune system are highly efficient at ridding the body of harmful things, whether they be chemicals, fatty foods, or bacteria. Granted, sometimes our detox machines are overwhelmed by harmful substances, but for the most part, we all have a system in place to stay relatively healthy.
For example, breakfast can include three eggs, any style; lunch can include up to 6 ounces of poultry, fish or tofu and a green salad, and dinner is basically a larger version of lunch, though steamed vegetables such as broccoli, kale and spinach can be eaten in place of salad. Snacks include an ounce of nuts and sliced peppers with hummus. Beverages include water, unsweetened tea and black coffee.
I didn’t realize the amount of added sugar I consumed daily. I have one cup of coffee a day and I add two healthy teaspoons of sugar in it. I love can peaches in heavy syrup and because the calorie count per serving was only 100, I thought I was making a good choice. (Cottage cheese and peaches for breakfast, I thought I was doing good). But I never could lost weight and I often craved something sweet to eat. I going to take the advise of this ad and work on detoxing added sugar from my diet. Thank you for the tips.
The exact causes of type-2 diabetes are not fully known, but factors like being overweight or obese which means having a body mass index (BMI) more than 30 are the risk factors for developing different types of diabetes mellitus contributing to around 80-90% of type-2 diabetes. It is a well-known fact that if you are overweight particularly around your abdomen or middle part of your body, you are at a greater risk of developing type2 diabetes.
I’m currently reading the book for the second time. I think that it is outstanding. What you wrote is not taught in medical school, that’s why some physicians may not support it. Don’t worry my friend, the Public will support you, because you have done a superb job of researching, treating yourself and putting it in writing. Let the book speak for itself and you.