I didn’t realize the amount of added sugar I consumed daily. I have one cup of coffee a day and I add two healthy teaspoons of sugar in it. I love can peaches in heavy syrup and because the calorie count per serving was only 100, I thought I was making a good choice. (Cottage cheese and peaches for breakfast, I thought I was doing good). But I never could lost weight and I often craved something sweet to eat. I going to take the advise of this ad and work on detoxing added sugar from my diet. Thank you for the tips.
Detoxing for a day or even a few days is probably not too harmful…if you’re in good health. However, detox diets aren’t recommended for anyone with chronic conditions, like diabetes, or heart, liver, or kidney disease, or for certain populations, like pregnant women, children or teenagers, and older adults. Short-term side effects of detox diets include fatigue, nausea, vomiting, diarrhea, lightheadedness, and swings in blood glucose levels. Longer-term, and more serious, effects include loss of lean muscle mass, irregular heartbeat, heart or kidney damage, bowel perforation (if enemas are involved), infections, and severe dehydration. So, resist the temptation to detox and remember that any benefits you might derive from it will be very short lived. As the saying goes, slow and steady wins the race!
I know this diet works because I have been following the plan without realizing it. I stumbled upon Mr. McCulley on utube. l I am waiting on the book to tweak what I have been doing … To my amazement my sugar plummeted. I stopped the insulin because my sugars would drop too low if I took it. … My doctor told me to forget the insulin and keep doing what I’m doing.
"Methi (or fenugreek) is ideal to tackle insulin resistance, making it an ideal ingredient to include in a diabetes diet," says Bengaluru-based weight-management expert and nutritionist, Dr. Anju Sood. She further stated that to get the best result, soak methi overnight in water and drink the next morning. Do not forget to boil and strain it before consumption.
Apple Cider Vinegar can lower blood pressure when consumed daily as it contains acetic acid – a compound known to decrease blood pressure or hypertension. The antihypertensive effects of acetic acid and vinegar were proven in a study published in ‘Bioscience, Biotechnology and Biochemistry’ journal in which the spontaneously hypertensive rats showed significant decrease in blood pressure and rennin activity when given acetic acid or vinegar.
I would be remiss if I didn’t mention the importance of the emotional support that I received from my mother and daughter. After I recovered from the diabetic coma, they took care of me when I was released from the hospital. Their support allowed me to “detox” my mind and remove all of the negative thoughts that I was getting from my endocrinologist.