Finding a meal plan that fits your lifestyle can be difficult, depending on your overall goals. If you are trying to lose weight due to obesity, your situation could change quickly with the onset of diabetes, a risk to overweight consumers. Managing your weight is one thing, but balancing out slimming down with a diabetes-friendly diet can be difficult. However, you can make the process much easier by participating in the program outlined by the 6-Week Diabetes Detox Guidebook.
While it felt like an undertaking to commit to such a change, I figured that I could do practically anything for 10 days, so why not give it a shot? As I prepared to make everything that passed my lips for the next week and a half, I filled my shopping cart with raw nuts and coconut oil, hemp and flax and chia seeds, a lot of avocados, and a farmers market’s worth of leafy greens and cruciferous veggies. I was ready to detox.
Detox diets do have their appeal. The idea of cleansing your system and ridding your body of toxins, pollutants, and sludge is often what draws people to these plans. However, what many people don’t realize is that the body has its own built-in “detox” machine in the form of our internal organs. If we didn’t, we wouldn’t be around for too long. Our lungs, liver, kidneys, intestines, and immune system are highly efficient at ridding the body of harmful things, whether they be chemicals, fatty foods, or bacteria. Granted, sometimes our detox machines are overwhelmed by harmful substances, but for the most part, we all have a system in place to stay relatively healthy.
Author Sidebar: Back when I was diabetic, my endocrinologist told me that a cleanse and detox would not help me with my diabetes. When I asked him why, he couldn’t give me a good answer. So, I did some research and decided to try a raw juice and green smoothie detox. Let me tell you something — I don’t want to get too graphic, but, after I drank a couple of green smoothies and went to the bathroom, I felt like I dropped 20 pounds! 🙂
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